Vitality Rye Bread with Sprouted Seeds – Organic – 500 g

This bread is made for Biona by a family bakery in Münsterland, Germany, founded in 1927. The grain is milled just before baking.

Wheat-free. Wholegrain. No added yeast.

Ingredients: wholegrain rye flour*, water, sourdough* (wholegrain rye flour*, water), sprouted seed mix* (8%) (mung beans*, adzuki beans*, alfalfa*, rye*, radish*, sesame*, linseed*, quinoa*), sea salt. *From certified organic farming.
other allergens: rye
Average nutritional values per 100g of product:
Energy: 866kJ /205kcal
Fat: 2g (of which saturates: 0.3g)
Carbohydrate: 37g (of which sugars: 2.4g)
Fibre: 9.9g
Protein: 5.3g
Salt: 1.08g