Pumpkin seed paste - 200g

Nuts & Berries pumpkin seed butter is a versatile ingredient that can be used in many ways when preparing food.

1. Spread on bread or toast: Simply spread a thick layer of pumpkin seed butter on a slice of bread or toast. Its rich texture and distinctive flavor are a great complement to baked goods.
2. Salad dressing: You can make a delicious salad dressing with it. Mix the pumpkin seed butter with olive oil, lemon juice, salt, and pepper. Drizzle the dressing over fresh vegetables or salad.

3. Pasta sauce: Add a spoonful or two of pumpkin seed butter to cooked pasta to enhance its flavor and texture. You can also mix in vegetables, fresh herbs, and grated cheese.

4. Filling for pastries and savory baked goods: Pumpkin seed butter is a perfect choice as a filling for pastries, such as crescent rolls or savory scones. It adds a unique flavor and creaminess to these dishes.

5. Flavoring creamy soups: Stir a little pumpkin seed butter into a thick creamy soup, such as pumpkin or beet soup. Its creaminess and pumpkin seed flavor will elevate the whole dish.

6. Hummus variation: Make hummus using the traditional recipe, but replace the legumes with pumpkin seed butter. This creates a new and exciting flavor profile for hummus.

7. Sandwich spread: Spread pumpkin seed butter on slices of bread, then top with vegetables, cheese, or any other toppings you like.

8. With juicy meats: Use pumpkin seed butter as a sauce or garnish with meat dishes. You can make a pumpkin seed butter sauce that pairs perfectly with roast chicken or beef, for example.

Ingredients
100% roasted hulled pumpkin seeds

Allergens
May contain traces of peanuts, tree nuts, and sesame seeds.

Country of origin
Poland

Nutritional information
Average nutritional values per 100g of product:
Energy: 575 Kcal / 2405Kj
Fat: 43.2 g
of which saturates: 8 g
Carbohydrates: 3.6 g
of which sugars: 2.4 g
Protein: 35.4 g
Salt: 0.05 g