Gluten-free whole grain rice flour - organic - 500 g

Bauckhof organic rice flour is made from 100% carefully selected wholegrain rice, making it a perfect alternative to conventional flours. Its finely ground texture makes it versatile for baking, cooking, and thickening. Naturally gluten-free, it is an ideal choice for people with gluten sensitivity. Thanks to its neutral flavor, it is an excellent addition to breads, cakes, and pancakes.

Ingredients: 100% rice flour (wholegrain)Average nutritional values per 100g of product:Energy: 1490kJ/352 kcalFat: 2.2g Of which saturated fatty acids: 0.6g Carbohydrates: 74g Of which sugars: 0.7g Protein: 7.8g Fiber: 2.2g Salt: 0.03g