Tarragon chicken ragout with rice

Hearty vegetable ragout with tarragon, chicken and rice. Inspired by the much-loved ragout soup, we created this creamy, vegetable-packed chicken ragout that delights with its rich flavor. A satisfying one-pot meal with rice, chicken thigh, green peas, carrots, green beans and celery, made even more delicious with a hint of tarragon and lemon. TIP: For an extra burst of flavor, sprinkle freshly ground mixed peppercorns and chopped fresh parsley over the steaming ragout. This dish will delight your taste buds and your eyes.

Ingredients: vegetables in varying proportions 32% (carrot, celery, onion, green peas, green beans), drinking water, chicken thigh fillet 25%, 100% coconut milk, brown rice 8%, brown rice flour, 100% lemon juice from concentrate, coconut oil, spices, salt, tarragon <1%.
Average nutritional values per 100 g of product:Energy: 439 kJ/105 kcal
Fat: 3.3
of which saturates: 1.8
Carbohydrate: 10.4
of which sugars: 1.3
Protein: 7
Fibre: 1.6
Salt: 1.1

Net weight: 340 g