Fermented Cabbage Juice – Organic – 500 ml

Ingredients: Sauerkraut juice * fermented with lactic acid bacteria (99%), sea salt (0.9%), antioxidant: ascorbic acid
*From certified organic farming.

Average nutritional values per 100 g of product:
energy: 64 kJ/15 kcal
fat: 0.2 g, of which saturated fatty acids: 0.1 g
carbohydrates: 1.5 g (of which sugars: 1 g)
protein: 0.8 g
salt: 0.9 g