Defatted almond flour - 750 g

Nuts & Berries Defatted Almond Flour

Nuts & Berries Defatted Almond Flour is a fine-textured flour alternative with a pleasantly mild, slightly nutty flavor. Some of the fat is removed from the almonds during processing, after which they are finely ground to create a versatile ingredient with a different texture from traditional ground almonds.

Its delicate almond aroma comes through especially well in cakes, muffins, pancakes, and cookies, but it can also be combined with other flours to make bread and pastries.

Why we love it

✔ Made from 100% almonds
✔ Defatted
✔ Fine-textured
✔ Pleasant, slightly nutty flavor
✔ Suitable for both sweet and savory recipes
✔ Versatile alternative for baking and cooking

Serving suggestion

Use it for cakes, muffins, cookies, pancakes, and waffles, or mix it with other flours to create your own flour blend. It also works well in savory doughs and a variety of coatings.

Since defatted almond flour absorbs liquids differently from conventional wheat flour and ground almonds, you may need to adjust the proportions in recipes accordingly.

Ingredients: Almonds

Allergens: Tree nuts. May contain traces of peanuts and sesame seeds.

Country of origin: Spain

Average nutritional values per 100g of product:

Energy: 426 Kcal / 1795 Kj
Fat: 13,22 g
of which saturates: 1,3 g
Carbohydrates: 24,16g
of which sugars: 3,13 g
Fiber: 0 g
Protein: 52,65 g
Salt: 0,19 g