Defatted almond flour - 250 g

Nuts & Berries Defatted Almond Flour 250 g

Nuts & Berries Defatted Almond Flour is a fine-textured flour alternative with a pleasantly mild, slightly nutty flavor. Some of the fat is removed from the almonds during processing, after which they are finely ground to create a versatile ingredient with a texture different from that of traditional ground almonds.

Its delicate almond flavor is especially well suited to cakes, muffins, pancakes, and cookies, but it can also be combined with other flours to make breads and pastries.

Why we love it

✔ Made from 100% almonds
✔ Defatted
✔ Fine-textured
✔ Pleasant, slightly nutty flavor
✔ Suitable for sweet and savory recipes
✔ A versatile alternative for baking and cooking

Suggested use

Use it for cakes, muffins, cookies, pancakes, and waffles, or mix it with other flours to make your own flour blend. It also works well in savory doughs and various coatings.

As defatted almond flour absorbs liquids differently from conventional wheat flour and ground almonds, you may need to adjust the proportions in recipes accordingly.

Ingredients: Almonds

Allergens: Tree nuts. May contain traces of peanuts and sesame seeds.

Country of origin: Spain

Average nutritional values per 100 g of product:

Energy: 1795 kJ/ 426 kcal
Fat: 13.22 g
of which saturates: 1.3 g
Carbohydrates: 24.16 g
of which sugars: 3.13 g
Fiber: 0 g
Protein: 52.65 g
Salt: 0.19 g