Raspberry vinegar - organic - 500 ml

Carefully selected organic ingredients and traditional vinegar-making expertise give Byodo raspberry vinegar its rich, fruity flavor. Raspberry vinegar is traditionally used in green salads. It tastes especially good with fresh salads such as chicory and lamb’s lettuce. It adds a delicious touch to game and lamb dishes, as well as sweet-and-sour fruit chutney. Fresh lamb’s lettuce, a few walnuts and a delicious dressing made with organic raspberry vinegar — a real gourmet tip from us to you.