Chickpea flour - 500 g

Gluten-free sorghum flour is high in fiber: 100 g of product contains 6.7 g of fiber. It can be used in both sweet and savory recipes.Ingredients:sorghum grainOther allergens:May contain traces of nutsAverage nutritional values per 100g of product:Energy 1377 KJ 329 kcal Fat 3.46 g -of which saturates 0.61 g Carbohydrates 72.09 g Fiber 6.7 g Protein 10.62 g Salt 0.01 g