Gluten-free salty pretzel sticks - organic - 45 g

Are you a fan of pretzel sticks?

What would you say if we told you that you can now find a gluten-free version in Biopont’s range?
Gluten-free salted pretzel sticks made with rice, corn and millet flour. Their crunchy texture and salt-seasoned exterior make them a hit with fans of savory snacks.
Try this heavenly crunchy new treat and it’s sure to become your new favorite!

Ingredients: starch* (corn*, potato*), drinking water, flour* (rice*, corn*, millet*), rice syrup*, sunflower oil*, sea salt 4.2%, cane sugar*, psyllium husk*, bamboo fiber, emulsifier (sunflower lecithin*), thickener (xanthan gum), dried yeast, raising agents (sodium bicarbonate, ammonium bicarbonate), antioxidant (rosemary extract*), glazing agent (sodium hydroxide).
Average nutritional values per 100 g of product:
Energy: 1543 kJ / 366 kcal
Fat: 8.7 g
of which saturates: 0.9 g
Carbohydrates: 68 g
of which sugars: 6.5 g
Fiber: 4 g
Protein: 1.8 g
Salt: 4.43 g