Gluten-free reduced-salt pretzel sticks – organic – 45 g

Do you know anyone who doesn’t like breadsticks?

Neither do we!
That’s why we’ve created a gluten-free version, so people with gluten sensitivity don’t have to miss out on this delicious treat!
A crispy, salty breadstick made from rice, corn and millet flour, and free from gluten.

Ingredients: starch* (corn*, potato*), drinking water, flour* (rice*, corn*, millet*), rice syrup*, sunflower oil*, sea salt 2.2%, cane sugar*, psyllium husk*, bamboo fiber, emulsifier (sunflower lecithin*), thickener (xanthan), dried yeast, raising agents (sodium bicarbonate, ammonium bicarbonate), antioxidant (rosemary extract*), glazing agent (sodium hydroxide)
Average nutritional values per 100g of product:
Energy: 1574kJ / 373Kcal
Fat: 8.9g
Of which saturates: 0.9g
Carbohydrate: 70g
Of which sugars: 6.6g
Fibre: 4g
Protein: 1.8g
Salt: 2.45g