Gluten-free breadcrumbs – organic – 200 g

One of the newest additions to our product range, these high-quality organic gluten-free breadcrumbs made from carefully selected ingredients are an essential ingredient for unforgettable breaded dishes.
Not only are they gluten-free, but also dairy- and egg-free, so vegetarians can enjoy using them too.

Ingredients: corn grits*, starch* (corn*, potato*), flour* (rice*, corn*, millet*), rice syrup*, sunflower oil*, sea salt, cane sugar*, psyllium husk*, bamboo fiber, emulsifier (sunflower lecithin*), thickener (xanthan gum), dried yeast, raising agents (sodium bicarbonate, ammonium bicarbonate), antioxidant (rosemary extract*), glazing agent (sodium hydroxide).
Average nutritional values per 100g of product:
Energy: 1527kJ / 361Kcal
Fat: 4.3g
Of which saturates: 0.5g
Carbohydrate: 70g
Of which sugars: 2.8g
Fiber: 5.2g
Protein: 8g
Salt: 0.5g