Belgian Chocolate Brownie - 156 g

Ingredients: Coconut blossom sugar, Coconut flour, Dutch-process cocoa powder 22%, Chocolate drops 7% (cocoa mass, dextrin, inulin, oligofructose, sweeteners (erythritol, steviol glycosides), cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring. Cocoa solids: at least 80%), PaleoLét Baking Powder (acidity regulator: tartaric acid, raising agent: sodium bicarbonate, tapioca starch)

Other allergens: Tree nuts, mustard seeds, sesame seeds, corn, celery, lupin

Average nutritional values per 100g of product:
Energy: 1620kJ / 387kcal
Fat: 12,7g of which saturates: 8,6g
Carbohydrate: 47,7g of which sugars: 43,3g
Fibre: 20,7g
Protein: 11g
Salt: 1g