Organic Basmati Brown Rice - 500 g

Basmati is an aromatic, long-grain rice that can be used in Asian dishes or as a side dish. Recommended use: Rinse the rice several times to remove excess starch, until the water is almost clear. Bring 2 cups of water and 1 cup of rice to a boil in a medium-sized pot. Cover the pot with a tight-fitting lid, then reduce the heat and cook for 20–25 minutes, until all the water has been absorbed and the rice is tender. If the rice is still too firm, add a few more tablespoons of water and cook for a few more minutes. Remove the pot from the heat and leave covered for 5 minutes.

Ingredients: Brown basmati rice* (100%) *organicAverage nutritional values per 100g of product:Energy: 1511 kJ/357 kcalFat: 2.8g Of which saturates: 0.6g Carbohydrates: 73g Of which sugars: 0.5g Protein: 8.9g Fibre: 2.6g Salt: 0.01g